Santoña Boquerones (white anchovies in vinegar) served with creamy Arzúa-Ulloa cheese and cherry tomatoes (4 ud)(8 ud)
7,5/15€
Homemade Croquettes of spider crab from O Grove (4 units)(8 units.)
7,5/15€
Mar Azul premium organic tomato salad, spring onion and Cantabrian bonito belly
16,5€
Baked spider crab in a scallop shell with rut roe
12,5€
Fresh "real" Volandeiras from the Ria de Arousa(6 ud) (12 ud.)
9/18€
Grilled Fisterra XL razor clams with premium evoo and natural lemon (4 ud)(8 ud)
12/24€
Galician Style Octopus with paprika and olive oil (350 gr)
23€
Small Galician Style Octopus (250 g)
18€
Grilled black monkfish skewers from O Grove with homemade chips (300 gr.)
20€
Grilled wild sea bass fillet from O Grove served with traditional galician potatoes and turnip greens
20€
Grilled line-caught fresh cod served with traditional galician boiled potatoes and turnip greens (300 gr)
25€
Grilled Galician beef "Croca" with homemade fried potatoes and Piquillo peppers (300g)
20€
Artisanal bread from Panadería Castro's / O Forno de Piñeiro with Isbilya AOVE (per person)
1,6€